Oh the food we will eat…Pizzeria Mozza

Okay, if you have been reading my food blogs for a good period of time you will know we LOVE pizza. Our favorite types are NY style and Neapolitan. I’ve been craving a good Neapolitan pizza for a while and our go to place is usually Midici.

I wanted to spread our wings a bit and check out a pretty popular spot on Yelp-Pizzeria Mozza. We somehow ended up being able to get same night reservations for 2 at 8:45pm on a Saturday night-we called at 8:15pm. I was ecstatic!

20190323_205035

We arrived and the place was filled with chatter and cheer! Seriously everyone was super nice and friendly. We got seated quickly and glanced over the menu before being torn on the appetizers.

We opted for the carrots with coriander and dill yogurt topping and fried squash blossoms stuffed with ricotta.

The carrots came out first and were hand down some of the best carrots I have ever had. They were pretty oily, but all the textures created a very satisfying carrot bite. The carrots were soft from roasting, but had great flavor. There were these strips of fried something on top of the pile of carrots, and on top of that this cooling yogurt dill sauce.

20190323_205953

I had never had a squash blossom, but these were tasty! The outside was light and crunchy and the inside soft with the ricotta.

20190323_210750

For our pizza we were torn between the Margh and the squash blossom. We went with the squash blossom! It was really good, but before I could finish my first slice I hit a wall and could not eat another bite. We boxed up the remaining two slices and I had them for breakfast the very next day.

20190323_213040

I really enjoyed the slight bitterness of the squash blossom and the creamy contrast from the ricotta. It was essentially the fried squash blossom dish on a pizza minus being fried.

20190323_213046

We had a really great dinner at Pizzeria Mozza and I would recommend checking this place out. It’s fun and friendly and delicious! What more could a girl ask for?

 

Cake and Carbs

Hi all! Welcome back!

This is a post with some tasty food pictures that have no rhyme or reason, but I found in my phone and wanted to share. It’s mostly cake and carbs, but who doesn’t love cake and carbs? Amiright?

Toast with “chicken salad” (rotisserie chicken+green goddess dip)

20190227_130625

Chocolate cake

20190302_200954

Omelette with bread

20190302_123335

Pineapple and coconut cake

20190302_201007

Bread basket

20190302_121531

Marble cake

20190303_181820

I hope nobody is on a diet and everyone is eating bread and cake because life is better with all the carbs and cake, yeah? #eatyourveggiestoo

Food Favorites

I’m sure you’ve figured out from the title of this post what we will be talking about! I love food and my favorites change all the time so let’s start talking about these before I move on πŸ™‚

Both the hubs and I love a good gummy candy, but it’s super hard to find one that has no pork gelatin. AND if they don’t have it they tend to be super hard and not enjoyable at all. That is, until now! Trader Joe’s has these Scandinavian Swimmers (a knock off Swedish Fish). These are sooooo soft and the flavors are tasty! Try them if you love gummy candies!

20190212_145329

This is one amazing hot sauce. It’s not just any hot sauce though it’s Peri Peri sauce. It’s spicy and tangy and so yummy! I dip my quesadillas in these all the time and it’s the perfect acid component. NOMS!

20190212_145540

Okay, so my go to bread is usually sourdough, but I don’t like making PBJs with it. I really wanted some white bread, but still wanted some nutrients of whole grain. I found this in the grocery store and had to pick it up! It’s been really making my PBJs super yummy!

20190212_145438

I love hummus (who doesn’t) and this Everything Hummus is everything. If you like everything bagels you will love this! I dip carrots, pita chips, crackers…whatever I can find in this. I bet it would make a pretty snazzy sandwich too πŸ˜‹

20190212_130421

That is all for my food favorites (for now)! Tell me what you’ve found at your grocery store and been loving!

Recent Eats

It’s kinda been a crazy month or so in our household and because of that I haven’t been the best at taking pics of a full day of meals. I have on the other hand taken pics here and there of a few meals I’ve made and some we’ve had out.

I wanted to share them since I had them and I thought it would be fun!

We’ve been eating our share of broccoli in this house…whether it’s roasted or steamed. I’ve been having it with a delicious quesadilla.

I’ve been loving a simple slice of bread with some PB for a basic morning breakfast. It’s even better when I have some berries on the side or a banana to top it off πŸ™‚

20190207_092731

Leo and Lily’s brunch one Sunday

Sourdough bread with avocado, turkey bacon and egg (my version of Leo and Lily’s at home)!

20190129_102247

Thai from a cold Saturday night that totally hit the spot..

Protein pancakes that are PB flavored

20190122_091350

And finally a “salad” thrown together with kale and breakfast potatoes with sides of tomatoes and carrots. I did have some hummus on the side that I will be sharing in another post πŸ™‚

20190212_130414

I hope you guys are having a great start to the week! I’ll see you all Thursday!!

Mini LA Food Crawl

We had been meaning to go around the city and try out some pizza places so we ended up doing just that along with a couple of pit stops for a fish taco and another for pies πŸ˜€

This is maybe more of a mini food crawl, but it was still tasty and fun! At each of these places except the pie place we shared one item so we weren’t super stuffed and sick.

Our first stop was Mulberry Street Pizzeria.

20190112_125954

The pizza was SUPER thin, but maintained it’s crispiness. I did some serious damage to my mouth because it was SUPER hot, but it was so worth it.

20190112_130143

Ricky’s Tacos was another place we had heard so much about.Β They are known for their fish tacos. The truck lists their many taco accolades including being one of the top fish tacos in the nation!

20190112_133127

 

The fish in this taco was light and had a really great crunch from the batter, the cabbage added some much needed freshness to the fried fish. The tortilla did a great job of holding everything together. We topped it with the spicy salsa and their special mix of mayo and mustard and it was simply delicious!

20190112_134033

Pizzanista was our next stop!

20190112_140333

 

This place had the most interesting pies and the great thing is they have vegan pizza with vegan cheese and “meat.” Since we were comparing pizzas we had to get a slice of cheese. They were kind and split it for us.

20190112_141020

There was a lot more cheese on this slice and the crust was thicker. It was a good slice of pizza, but not my favorite compared to other spots!

We walked to our next and final place-The Pie Hole. Pie Hole has sweet and savory pies to please the whole crowd. We got two of their more popular pies-The Earl Grey and the Cereal Pie.

20190112_144642

The Earl Grey was very light and smooth. I tasted more chocolate then tea. The filling was nice and fluffy, but contrasted with pistachios sprinkled throughout.

20190112_144805

The Cereal Pie was denser. The filling was similar to cheesecake in texture and had fruity pebbles mixed in. It was topped with a few different cereals you may remember from your childhood (or last night) like Fruit Loops and Lucky Charms.

20190112_144757

They were both very different and very delicious!

The two places we would go back to are probably Mulberry Street and Pie Hole! It’s not that Pizzanista and Ricky’s didn’t taste yummy and in fact I recommend you try all four of these places if you get the chance!

Have you ever done a food crawl where you live? What’s your favorite spot?

Carmel Valley

The hubs and I had a staycation recently, but he planned a surprise getaway for us during the start of our week.

20190105_122357.jpg

We drove up the PCH (Pacific Coast Highway) to head to Carmel Valley and do a couple of hikes along the way. Sadly for us, due to the rain, we didn’t get to do one of the hikes. The other one was short and sweet, but absolutely breathtaking.

20190105_121624

That picture definitely does not do it any justice, but the rain definitely added to the beauty and our sense of adventure.

After getting lost along a dirt path and finally finding our way out and back on a nice paved road we arrived at our AirBnB. This place was like a woodsy cabin and all around us was this gorgeous greenery.

20190105_145450

It was all windows so we had some beautiful views. There was a television and we were super grateful for the heater inside because it was chilly!

20190106_085204

After unloading our things we decided to head out and explore the town a bit. We explored the shops a little and ran into some local places. We found a little shop that had some of the best spreads, dips, and caramel sauces. The great thing was we were able to sample everything πŸ™‚

After a long drive and munching on very few snacks we were ready for an early dinner. We found out that a pizza place we bookmarked was within walking distance of where we already were. Dontchya just love it when things work out like that?

20190105_165201

We moseyed on over to Little Napoli where they were pretty full with people. We decided we didn’t want to wait and grabbed a couple of seats by the bar. They had the best pictures on Yelp of this delicious garlic bread-we had to have it.

20190105_165636

We also ordered the burrata which came with some roasted red peppers. I won’t lie I thought the burrata would come with crostini or something to eat it with, but it didn’t so we just used our garlic bread. Is it a thing to just eat burrata by the forkful??

20190105_165646

We nibbled (who am I kidding, we scarfed down) on our apps and perused the menu to figure out which pizza to order. We settled on their version of a margh (surprise, surprise!).

20190105_171923

The pizza was Neapolitan style and it had a crispy crust and gooey cheese. The billowy edges of the pizza and bubbly cheese are always my favorite parts. We weren’t able to finish all of it and took the rest back to the AirBnB for later.

We ended up spending the rest of the night watching The Innocent Man on Netflix until we fell asleep. It was a pretty fantastic first day! I’ll see you Thursday for our SF adventures πŸ™‚

Have you been to Carmel Valley or Carmel by the Sea?

 

Friday Night Fun

Good morning lovelies! Welcome back to another post πŸ™‚

Every fun filled weekend begins with a good Friday night? Am I right?

Let’s start at the beginning shall we?

We ended up heading to the mall and grabbing some coffee. This iced oat milk latte is a total dream from La Colombe. Honestly, this is hands down one of the best coffee shops ever. Their coffee is always smooth, never bitter. It is perfect the way it is and it doesn’t need sugar, but I do add a little bit of simple syrup for sweetness because it’s me and I like things a little sweet πŸ˜‰

20181221_172929

We mosied around and took in the sites until we were ready to head out and find some dinner. We love Vito’s. You all know this, we know this. It’s not a secret. Sorry (notsorry) about the messy box-we ate a slice in the car. Lawwwwdyyy is it delicious when it is super fresh!

20181221_204733

Since we were trying to figure out dessert we also headed to Christina Tosi’s Milk Bar. I’ve been wanting to go since it opened, but I am not a fan of huge lines (who is?) so we waited and our patience paid off because we had 2 people in front of us! Winning!!

20181221_204815

We had to get her famous crack pie. It’s pretty similar to gooey butter cake if you’ve had it, but this had a cookie crust. To be honest this was our least favorite item. I’m not saying it wasn’t good, but it was just sugar (again not a bad thing, but a tad too much). I know a LOT of people love this item and it’s their favorite thing, but I preferred the other two items much more!

20181221_210922

Speaking of other two items we also got the birthday cake truffles. These were yummy! Sweet, but I liked the texture of the crumbly cake and the smooth frosting holding this together. It was definitely a birthday cake flavor which I LOVE!

20181221_210805

The last item we bought was a slice of the birthday cake. The hubs and I agreed that this was delicious, but we weren’t sure if it was worth $7 a slice. The frosting was light and airy. The cake was also pretty light, but held up well to the frosting. Thinking back on this cake now I’m a little ashamed to say (babe don’t kill me) but I may pay $7 a slice for this…I mean look at it!20181221_210833

It was all about the experience and we had a VERY enjoyable experience at the bakery. Everyone was super friendly and helpful. The decor was so cute! I would recommend a visit if you ever get a chance because they have some yummy sweets and frankly, I think Christina Tosi is pretty awesome. I mean have you seen her on Master Chef?

Let me know if you’ve had a chance to visit Milk Bar and what you thought in the comments πŸ™‚ Till Thursday! See you later!

Full Day of Eating

It’s my first Full Day of Eating post in 2019 and I am here for it!

I love starting my day off with a yummy Β breakfast so today it was a bowl of greens, grape tomatoes, potatoes, and eggs! Noms!!

20181215_102920

I’ve been having breakfast later which means later lunch. The only problem with that is during the work week we have earlier dinner so a big lunch means I don’t want to have dinner. My solution? Have a smaller/snackier lunch. I’m happy with that and you guys know I LOVE having little bit of everything so this is perfect!

I decided on a half grilled cheese, greens, tomatoes and a little bit of golden lentil soup from Amy’s.

20181215_141040

The other trend you may notice is that I tend to eat the same veggies with most meals. This is because there’s only two of us and I hate buying a bunch of produce and throwing it away because I didn’t have time to use it. To avoid this I will buy a few different veggies and use them up throughout the week.

I’ve also been buying frozen bell peppers to add to eggs and frozen breakfast potatoes because it keeps pretty well and sometimes it’s even a little less expensive.

For dinner we ended up going to an AYCE sushi place called Hikari. It’s actually pretty close to the other AYCE Β sushi place we went to, Maru. This place was delicious, but we still prefer Maru.

20181215_164127

20181215_164947

20181215_165101

20181215_16510820181215_170327

Hunida’s blogs have me on a sushi kick!

Hikari also gave us complimentary green tea ice-cream at the end of our meal. It was sweet and had a very mild green tea flavor!

20181215_170351

We came home after this and relaxed until it was time for bed πŸ™‚ what have you been eating? Do you have a favorite AYCE sushi place?

 

Meals Lately

I’ve been so busy posting about our trip, but that doesn’t mean that I have forgotten to take snaps of food we’ve been eating since being back home.

I won’t lie most of it is home food and I don’t know if that’s interesting to you guys, but that’s what I’ve been eating so that’s what I’ve taken pictures of πŸ™‚

Let’s jump in!

This first meal was made in a hungry rush! I made a bean and cheese quesadilla and added an egg on top to make it “breakfast.” I feel like you could make anything “breakfast” if you add an egg to it-anyone else?

20181123_114607

Donuts for dessert are always highly appreciated in this household. We adore SK Donuts! They have such soft, fluffy yeast donuts and they have a good variety of cronuts too!

20181124_194457

This next meal was homemade burgers and fries! Such a simple meal, but so yummy πŸ˜‹

20181122_194649

We happened to be at Century City and I could feel my blood sugar crashing so we stopped by Eataly and I had half of this for a snack. It was a cacio e pepe pizza and it was E.V.E.R.Y.T.H.I.N.G.

20181123_164751

Quick meals are the theme of this post because to me nothing cooks quicker then eggs and peppers…noms! 20181127_123856

This next meal is the same as the last except I used a tortilla as much delicious carb source πŸ˜…

20181201_102117

These apple chips were breakfast dessert one particularly ravenous day. I really enjoyed them! I don’t remember ever having apple chips other than in the Fuji apple chicken salad from Panera and I can say I am a fan!

20181123_120045

That’s all I have for today! What have you been eating lately?

Snooze

We were in Carlsbad with some friends a few weeks ago and hubby had a meeting to be at so myself and friends went to brunch. We ended up going to Snooze in San Diego-it was a 30ish minute drive from where we were, but it was worth every minute.

I was craving something sweet and lucky for me they had some great options to pick from. A friend and I split the pancake sampler and a OMG french toast.

For our pancake sampler we got their Smashin’ Pumpkin, Blueberry Danish, and their pancake of the day which was an apple/caramel situation.

The OMG french toast was incredible. It was a brioche bread filled with mascarpone and topped with vanilla creme, salted caramel, strawberries and toasted coconut. We left off the caramel on this one, but didn’t miss it one bit. It was sweet and the toasted coconut added lovely texture to the soft, pillowy french toast.

20181027_114436.jpg

The Smashin’ Pumpkin was the favorite in the pancakes, but all of the pancakes were fluffy and delicious. I wouldn’t recommend the Blueberry Danish-it was the least favorite and I do love bluebs an awful lot. I think if I hadn’t had the other two pancakes I would have liked the blueberry one more, but in comparison not that great!

20181027_114440

Our other friend got a savory dish and loved it too! This place has amazing reviews on Yelp and it was true to it’s ratings. We actually had to wait an hour before getting seated, but I would still come back because I thought the food was that good!

If you ever come to San Diego you need to stop by for brunch!