Comfort food and cozy vibes

I don’t know if it’s because the temps got slightly cooler here or what, but we’ve been eating some serious comfort foods and so I have some fun random pictures to share with you guys.

After looking high and low for a bagel place here we have finally maybe found one! I really wanted a bagel one Saturday and after a nice long hike we found one at 42nd Street Bagel Cafe. I got the super onion bagel with lox (they were out of the everything bagel 😦 ). This bagel reminded me so much of a NY bagel-it was chewy with a dense crumb and I would definitely come back and get some Sunday morning bagels!

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This was a big comfort food night at Yard House. We ordered what felt like everything-the chicken lettuce wraps, buffalo cauliflower, roasted Brussel sprouts and potatoes, cheeseburger, and the truffle fries.

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My favorite thing here had to be the lettuce wraps and they were so delicious that I haven’t been able to stop thinking about them-so much so that I am making shrimp lettuce wraps tonight!

We grabbed some sweet treats from Sprout’s and some of these were good and others not so much. The glazed lemon cookie was a not favorite. The glaze was so sweet and didn’t pair well with the lemon cookie. The rest were actually pretty yummy!

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In order to balance out all the comfort food I went to Panera and ordered a Mediterranean grain bowl. I enjoyed this much more than I thought I would. The rice, chicken, hummus, and all the fresh ingredients were really delicious! I would get this again without the dollop of yogurt on the side.

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I ordered this fish dish from Luna Modern Mexican Grill when I went out to lunch with the girls. It was pretty, but not the best thing I’ve ever had…

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Of course, we love sweets a lot in this house and whether that’s cookies or ice-cream we’ve been eating it all!

Have you guys been feeling the need for comfort food recently? How are the temps where you’re living?

Weekend Randomness

Weekends for me aren’t necessarily Saturdays and Sundays…they are basically any days that I am off and sometimes that falls on an actual weekend and sometimes it falls on a Tuesday. That is the beauty of inpatient nursing…that being said I did have an actual weekend, but a long one so I thought it would be fun to share that with you.

On days that I am off and hubby works I try to cook up something yummy, nutritious and different then our quick throw together stuff. Salmon is definitely one of those meals that gets thrown into rotation-hubby loves it when salmon is on the menu and it fits into that yummy and nutritious category.

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We had this piece of salmon with some roasted cauli and since we had a few carrots leftover I roasted those up too.

I’ve been enjoying rice bowls for lunches/dinners recently. I have honestly never been a rice person, but recently I’ve been craving it. I love throwing in whatever veggies we have on hand along with some beefless ground and this green sriracha from Trader Joes.

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When hubby and I finally had the chance to go out we hit up a Mediterranean spot, The Diplomat, to get in some good eats. To start we had the hummus, pickles, and falafel.

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We ended up sharing the lamb chops for our main. I think the hummus may have been one of my favorite parts of the meal. It was so smooth and creamy!

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On Sunday morning, post HIIT I toasted up a Kodiak Cake waffle (yes, still eating them!) and spread some peanut butter and mashed up some raspberries on top. Will be doing this again!

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During our grocery run we ended up hungry and found ourselves in the car eating rotisserie chicken and some cake we picked up from Porto’s. The carrot cake was my favorite outta the two and I will definitely be adding that to my list of items to get from there.

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We wrapped our weekend with In n’ Out and flan from Porto’s along with a nice long walk. I hope you guys enjoyed the post!

What’s your favorite weekend thing to do?

 

Oh the food we will eat…Paul Martin’s

One particular Friday night, after watching Hobbs and Shaw at AMC, we decided to grab some dinner at Paul Martin’s.

Mind you I had already been eyeballing this place and seen some things (quite a few things) that really piqued my interest and knew we needed to come here. We arrived and were seated pretty quickly. I immediately loved the vibe-it was a pretty filled restaurant with a good buzz of chatter filling the air. It was lively!

We glanced at the menu and figured out what we wanted to order and went for it! We decided on the grilled artichoke for an app, the short rib for our main, and picked roasted cauliflower and Brussels to add on as sides.

We started with this beautiful bread and butter situation. The bread was just slightly warm, but so soft in the middle and crusty on the outside. The butter was salted and soft-super easy to spread! I honestly don’t know if there is anything that tops a good bread and butter combo for me…it’s just so good.

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We have never had artichokes and we were a bit confused on how to eat it. To be completely honest we just looked it up and I kind of wish we had looked it up while there because we wasted a lot of edible artichoke :/ The pieces we did eat though were super flavorful and had that lovely charred, salty delicious taste that I adore!

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The roasted cauliflower and Brussels were so good. The cauliflower was nice and garlicky from the pieces of roasted garlic that were hidden amongst the chunks of cauliflower. The Brussels were crispy and soft and absolutely delicious.

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The short rib was so tender you didn’t need a knife and the mashed potatoes that came with it were very smooth and creamy.

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The food was a HUGE hit with us and the service was really great! We will definitely be keeping this place in mind as an option for date night. If you have a Paul Martin’s near you, you absolutely should check it out!

Oh the food we will eat…The State

During our move in week in order to get some sanity we decided to do a little date night. We went and saw a movie and happened to make in time for the happy hour menu (which is apparently all day on Monday).

It was such a beautiful day we decided to sit outside and take in the weather. After perusing the menu we decided on the Brussels sprouts, short rib tacos, and a burger.

I really loved the Brussels-the crispy, crunchy, charred pieces are always my favorite and that dollop of goat cheese on top rounded it all out and added that much needed creamy tang.

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The husband really loved the short rib tacos. Besides looking beautiful (those colors!) these were meaty and fresh and crunchy and wonderful!

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The burger was a wonderful cheeseburger of sorts and it did end up falling apart towards the end, but it was worth the mess. The salad on the side was really pretty and a good standard salad-nothing to write home about!

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We headed out for frozen yogurt after this, but really enjoyed our experience at The State. Since our whole order was off the happy hour menu the whole thing ended up being under $30? That’s a pretty cheap date night 🙂

What’s your favorite date night spot?

Oh the food we will eat…Bestia

Hubs and I love a good date night and it’s even better when things just fall into place. I had bought tickets for this musical comedy show at Second City and we were figuring out when and where to do dinner.

Somehow hubs was able to secure a reservation for 2 at 10pm. I don’t know if that sounds crazy, but this place is hard to get a table at. I had also had this place bookmarked for a while and so dinner at 10pm sounded like a fantastic idea 😉

Despite having reservations we still waited about half an hour, but there was seating outside with heaters so we were perfectly content (albeit a little starved).

When we finally got seated we looked over the menu and and decided pretty quickly! We decided to start with the smoked chicken liver pate and bone marrow that came with pasta.

While waiting for our food we took in the ambiance. It’s a very LA place…the music is loud, the decor is industrial hipster vibes. You’re yelling the whole time because you can’t hear each other even though you’re sitting next to each other…this can be fun sometimes, but this night I just wanted to have a conversation and break bread without breaking my eardrums!

Now the apps…

I was a leeeetttle bit worried about the chicken liver pate because I am not a chicken liver person or any liver really. This ended up being absolutely fine and hubby really enjoyed it. It arrived with warm bread and let’s be honest…you can spread anything on warm bread and it’s fantastic. It also came with a little side of bbq sauce and you were supposed to spread some pate and spread some bbq sauce and eat! It paired pretty nicely-the umami with the slightly sweet and tangy.

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The bone marrow dish came with a real bone and the lovely lady that brought it over scraped it out table side over this delicious pasta. This was my favorite dish of the night! The pasta was perfectly cooked and the flavors were savory and oh so good.

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For our main we ordered the margherita pizza (between San Diego and here, we were on a kick). This wasn’t the best margh I have ever had by any means, but I don’t think Bestia is the place to come for pizza. If I ever got a do over I would go with one of the other entrees.

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If you’re ever in LA and looking for a “nicer” place with that expensive hipster vibe this would be your jam!

Have you been to Bestia? What did you think?

 

Meals and Things

I thought it would be good to share some random meals I’ve taken pictures of in the last couple of weeks!

I think you guys saw this on my Sardinely Delicious post, but I really enjoyed this mish-mosh of sardines, kale, tomatoes, and crackers!

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Keeping up with the fish theme I am back into lox and avocado toast-I’ve been loving it with a few slices of tomato stacked between the lox and avocado. It’s just so satisfying and delicious!

This gorgeous dinner was at Joey one late Saturday Night. We had the Korean Cauliflower, Lobster Ravioli, and Molten Chocolate Cake. It was an excellent meal!

We are loving sandwiches in this household (not anything new). This particular one was made by us for dinner one night-slices of beef, white cheddar, and a mixture of horseradish and mayo all sandwiched between two slices of sourdough.

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This one was from the mall food court and featured turkey, chipotle mayo, tomato, avocado, and other goodness! The panini press crunch is everything!

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We shared this hazelnut chocolate from Godiva after the panini as our dessert…we always need dessert.

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We tried out a new bakery and got a few things to try! The almond cake was a bit dry, the nutella cheesecake was good, and the fruit topped parfait/cake item was delicious 🙂

Burgers with tomato, peppers, and white cheddar.

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For our burger side we roasted some potatoes and Brussels. I don’t have a post roasting pic, but this was too pretty to not snap one!

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What have you guys been eating lately?

 

 

Loving

Welcome back friends! Today I have for you another favorites post, but this one is a little longer than usual so bear with me. Since it is a bit longer I am just going to jump right in to it!

The first fave are the Guittard chocolate wafers for baking. I’ve had quite a few chocolate chips in my life and these are the best I’ve ever had! They are smooth and creamy-I loved  them in my chocolate chip cookies and I bet they would be great in banana bread or pancakes! They are a pricy, but for the occasional switch up I think they are worth it!

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When my Alaffia face cream I had used for so many years got discontinued I had to find another face cream. I did a LOT of research and did not want to spend an arm and a leg, but I also didn’t want to cause any issues to my skin. After all the research I realized the only way to know if something was going to work for me was to take the leap and try it out on my own skin.

That being said, I wanted to stack the deck in my favor and I knew Kiehl’s is a brand that had been around for a LONG time. They do skin care well so I decided to get the Ultra Facial Cream with SPF 30. I thought this would be perfect since I am terrible at putting on sunscreen. This eliminates a whole step for me since the SPF is built right in! I absolutely have been loving this moisturizer. The SPF doesn’t leave my skin tone looking grey and ghastly, but sinks right in and leaves a nice little glow. I am so happy that I found this and I don’t know if I’ll ever go to anything else!

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I normally don’t talk about shows I’m watching on here, but I have been seriously obsessed with Queer Eye on Netflix. I could binge on this show for hours! I laugh, I cry-it’s a whole mood. I love the positive message this show sends and at the end of the day it’s a feel good series. Side note: I love all 5 of the Fab Five, but I think Jonathan Van Ness is my spirit animal!

Speaking of QE, I found the recipe for this Green Goddess dip on the show and we are beyond obsessed with it. It’s so easy, healthy, and delicious! It’s a great dip, dressing, eat it by the spoonful type things and you best believe I am doing all of the above 😀 One thing, we don’t add olive oil to ours simply because we like the consistency the Greek yogurt and avocado create. It is more dip-like, but that’s okay with us.

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Another item I was on the hunt for was a new face oil and I found this one from Herbivore. It’s their Orchid Youth-Preserving Facial Oil and I could write an ode about how much I love it. I’m not sure what it’s doing to preserve by youth (haven’t used it for long enough), but it is hydrating, leaves a gorgeous glow, and the floral scent in this is everything. If you’re sensitive to scents it does dissipate quickly, but I would go into Sephora and smell it to be safe!

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Spring has sprung and summer is almost here and in preparation for warmer months I have been on the hunt for fun summer nail colors. I found this one at TJ Maxx and have been reaching for it every time I decide to paint my nails. The color is coral carousel by Essie. It’s a coral-y peachy pinky shade and I thought it was too pretty to not talk about!

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One of our favorite things to do is go to comedy shows-it can be stand up, improv, a play whatever, but we love to laugh. We find them and go often, but I never really thought about mentioning it until now. The tickets are usually not super expensive and it also gets us out and exploring another part of town we may not have gone to otherwise. It’s something I recommend for a fun and different date night or going out with friends!

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I’m wrapping up this post, but tell me what you have been loving recently! Do you love comedy shows? Have you been watching Queer Eye?

 

 

 

Long Weekend Recap

I love a good long weekend…who doesn’t? We took full advantage of this one and did (and ate quite a bit). Go ahead and settle in for what may end up being a long post!

Friday we ended up making some dinner at home. I don’t like to waste things and we had some potato buns that needed to be used up so we got some Boar’s Head pastrami and made sammies.

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We also tried a couple of more slices of cake from Susie Cakes-one was raspberry and the other was red velvet. I loved the red velvet whereas the hubs preferred the denser raspberry.

Saturday, we started out with a workout, breakfast snack and then a hike. The hike ended up being somewhat of a fail because we were hoping for ocean views and super blooms, but instead got very hot and a few creeks. It’s not a complete fail because any activity is good activity 🙂

We made it home for showers and naps before heading out to Magicopolis for a magic show. It was from 8 to 10pm and ended up being hilarious and magical!

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After much pondering we decided to try Cheesecake Factory out again for late night dinner.

We started with their bread (noms) and Asian lettuce wraps (double noms)

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For our main we got the Tuscan chicken from their skinnylicious menu

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And we had to get dessert so we got their chocolate truffle tower cake. This was pretty fantastic. Our server said this was the “lightest” of the 3 chocolate cakes they offer. I was happy with our choice of the chocolate tower 🙂

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Sunday morning included a workout and a fun little brunch at Claudine Kitchen and Bakeshop. This time I got a salmon sandwich and the hubs got a create your own omelette.

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We had ordered their special cookie butter coffee cake of the day, but they ended up refunding us because they were out 😦

Luckily for us, it was a warm day and we thought açaí bowls sounded pretty tasty. We found Ubatuba Acai at a different location that you can have as many toppings as you want!

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They also had a lot of different bases like chia pudding, açaí, pitaya, etc. We ended up ordering one to share and got açaí, chia pudding, and pitaya. I believe we topped it with sweet and condensed milk, honey, mangoes, and two types of granola.

It was refreshing, sweet, and oh so tasty!

We ran some errands and then headed to a couple’s massage. Hubs had gotten this Groupon a while ago and we never had a chance to use it, but nothing gets us more motivated to use something other then it being close to expiring. Anybody else? I have never had a massage (crazy! I know) and so I was a tad nervous, but it ended up being a really great experience.

Sunday night means burgers so that is what we had for dinner and we used up all our potato buns so yay for no waste!

After Claudine’s we had walked around and found Sweet Lady Jane Bakery so we stopped in and saw so many delicious sweets. We picked up a slice of triple berry for dessert later and ended up having it after dinner!

This caps our weekend! We definitely had a lot of cake this weekend, but recently it’s been our go-to dessert 🙂 Thanks for reading!

Oh the food we will eat…Pizzeria Mozza

Okay, if you have been reading my food blogs for a good period of time you will know we LOVE pizza. Our favorite types are NY style and Neapolitan. I’ve been craving a good Neapolitan pizza for a while and our go to place is usually Midici.

I wanted to spread our wings a bit and check out a pretty popular spot on Yelp-Pizzeria Mozza. We somehow ended up being able to get same night reservations for 2 at 8:45pm on a Saturday night-we called at 8:15pm. I was ecstatic!

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We arrived and the place was filled with chatter and cheer! Seriously everyone was super nice and friendly. We got seated quickly and glanced over the menu before being torn on the appetizers.

We opted for the carrots with coriander and dill yogurt topping and fried squash blossoms stuffed with ricotta.

The carrots came out first and were hand down some of the best carrots I have ever had. They were pretty oily, but all the textures created a very satisfying carrot bite. The carrots were soft from roasting, but had great flavor. There were these strips of fried something on top of the pile of carrots, and on top of that this cooling yogurt dill sauce.

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I had never had a squash blossom, but these were tasty! The outside was light and crunchy and the inside soft with the ricotta.

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For our pizza we were torn between the Margh and the squash blossom. We went with the squash blossom! It was really good, but before I could finish my first slice I hit a wall and could not eat another bite. We boxed up the remaining two slices and I had them for breakfast the very next day.

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I really enjoyed the slight bitterness of the squash blossom and the creamy contrast from the ricotta. It was essentially the fried squash blossom dish on a pizza minus being fried.

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We had a really great dinner at Pizzeria Mozza and I would recommend checking this place out. It’s fun and friendly and delicious! What more could a girl ask for?

 

Anniversary Weekend

This post is a little late, but with work and all I didn’t have the time to get this post up until now! Better late than never? 😀

We actually started our weekend off Friday evening with Panera, CAVA, and Go Greek for dessert.

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After that we headed to the movies to watch Us. We love Jordan Peele and his movies, but LORD did this one scare the living bejeezus outta me! I think I cursed more while watching this 2 hour movie than I ever have in my whole life and TMI, but stress sweated like it was my job!

That being said I don’t enjoy scary movies in general, the previews featured before the movie were mostly all other scary movies, and I did burrow my face into hubby’s arms more times than I would like to admit!

After watching the movie we went home and watched some light hearted Netflix shows until we were sleepy.

Saturday, after running some errands we headed to Unheard LA. It’s this show where locals come and tell local stories. It’s put on by a radio station and it was pretty good-some were funny, some were tear-jerkers. The best part? It was totally free!

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Hubs had made reservations at Running Goose. We have run across this restaurant many times on Yelp when searching for places to eat, but brushed it aside. It’s a tapas restaurant and this being our first tapas experience we were not sure what to expect!

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I don’t know why we were so hesitant about trying this place out. I mean, I’ve talked repeatedly about how much I love trying a few bites of a bunch of different dishes. How did I not put two and two together and see how obsessed I would be with tapas??

I’m done lecturing myself…on to the food!

We basically ordered all their popular things starting with the corn tostada. I was surprised that it was a cold dish, but thoroughly enjoyed it. It was light, fresh, and crispy!

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The cod churros were described by our lovely server as “adult fish sticks” and that is exactly what they were! Crispy outside, fluffy inside. Impossible to hold up because they broke apart, but delicious!

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Brie which came with apricot compote, roasted garlic, roasted pepitas. It was served with these crunchy pieces of toast. It was sweet and savory and gooey!

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Our last savory item was the salmon belly sandwich. Even though we were warned it was spicy and it had a good chance of being spicy with the kimchi and jalapeños it was not spicy! It was really delicious and savory!

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Lucky for us our server stopped us here (we ordered all this at once) and told us that was probably the perfect amount of food for 2 people and we could always order more later. She was absolutely correct-it was the perfect amount of food and left enough space for dessert 🙂

Coconut white chocolate bread pudding with salted caramel ice-cream caught my eye and I couldn’t unsee it so that is what we got! The crunchy outsides and soft insides, the hot and cold-it was all glorious and I need one now!

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After dinner, we walked around the area and explored before heading to Target for a few things and then home. We stayed up a little bit watching shows before I fell asleep and we headed to bed!

We didn’t have plans for the next day so we worked out and went to try a new brunch spot-Claudine Kitchen and Bakeshop.

I ordered the Smoked Salmon Lox on Toast Bowl (yes, I know I was confused as well) and hubby did a create your own omelette. We ordered a malted milk pancake to share because #breakfastdessert

My bowl had a LOT of lox, tomatoes, cucumbers, pickled shallots radishes, capers, a boiled egg, and whipped lemon cream cheese. It came with a piece of multigrain toast. It was honestly so good! I was unable to finish the lox so hubs helped me out 🙂

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I did not try the omelette, but it came with salad and hash browns and you know I tried the hash browns. I couldn’t resist! SO good!

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The pancake was the star of the show in my opinion, but hubs did not think it was as amazing as I did. It was a little cakier and more flavorful than a regular pancake. It drank up all the syrup and LORDY was it just the most amazing pancake I have ever had!

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After breakfast we walked around and spotted a Home Goods/Marshalls combo and went in. We looked around trying to find a bread proofing basket to no luck and then tried to find a dutch oven. We did find a dutch oven, but didn’t know it was a dutch oven which lead to more stores until realizing our mistake and returning to ANOTHER Home Goods to buy it.

After all the running around we were pretty beat! We chilled around for a while and by that I mean doing some meal prep for the week which included making our current favorite Green Goddess Dip.

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After all of that we finally got around to our new Sunday tradition. Burger night! I feel like every Sunday for a while now we’ve been making burgers and roasted veggies. I’m kinda loving it!

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I honestly cannot remember what we had for dessert, but we had an early night since we both had work the next day. I know it was a long post so if you made it this far all the high-fives to you!